Researchers at the University of Melbourne attribute to the amount of pleasure we take in music to how much dissonance we hear — the degree of “perceived roughness, harshness, unpleasantness, or difficulty in listening to the sound.”
Researchers at the University of Melbourne attribute to the amount of pleasure we take in music to how much dissonance we hear — the degree of “perceived roughness, harshness, unpleasantness, or difficulty in listening to the sound.”