Choreographer Alexander Ekman Makes A Movie And A Mess On The Streets Of San Francisco

“‘I have no idea what’s happening right now,’ co-producer Jenny Stulberg said during a break from shooting. ‘I just know that my shopping list for today was for a watermelon, cucumber, two half-gallons of almond milk, a gallon of regular milk, two bottles of Prosecco and a bag of flour. And fish.’ Dead fish? ‘Yes.’ Nearby, three dearly departed striped bass cooled their heels on ice. ‘I brought sparklers, just in case,’ said costumer Jamielyn Duggan. ‘And rubber gloves.'”